Publication Number 348-654, May 1996
In this series, the developmental skills in the preschool years are divided into three general levels:
3 years = naming & identifying.
3-5 years = sorting & classifying.
4-6 years = ordering, sequencing, & comprehension.
Young children can learn about their bodies and
foods/nutrients for growth and health. Tracing their body on newsprint or making plaster molds of hands and feet provide ways to compare big/small. Naming and counting body parts--number of eyes, noses, and arms helps children begin to build self-confidence. This unit should focus on individual respect for differences, build on diversity, and assist children in feeling good about themselves.
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Note beauty or uniqueness in all traits and positive
things about families.
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Vitamin C foods work with other nutrients to help build skin. Scaly skin is dried by too much sun, harsh treatment, or soaking in water. Cuts and bruises need Vitamin C to repair and build new skin.
Vitamin A helps the eye to adjust quickly to bright lights so it is easy to see in the dark. Many people need glasses for reasons unrelated to nutrition.
When you go from bright areas
(sunshine, lights, bright snow) to dark areas (movie theater, dark road), it is difficult to see.
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Objectives
Comparing Children and Family
Members
3-5 years
4-6 yrs.
Body Parts & Nutrients
View a picture of the body and
related nutrients.
Heart
3 yrs.
3-5 yrs.
4-6 yrs.
Skin
3 years
3-5 yrs.
4-6 yrs.
Teeth
3 yrs
4-6 yrs.
Bones
3 yrs.
3-5 yrs.
4-6 yrs.
Eyes
3 yrs.
3-5 yrs.
Risks
Sugar--Tooth Decay
3 yrs.
Banana Birthday
Healthy Holidays Fruit Festivals
Broccoli Party Carrot Celebration
4th of July Grapefruit Gala Cottage Cheese Holiday
Fajita Fiesta Other? Tell how to keep teeth healthy.
3 years
3-5 yrs.
4-6 yrs.
Risks: Health Wealth
Foods and nutrients providing energy are protein, fat, and carbohydrate (sugar and starch). Fat contains more than twice the energy of protein, starch, or sugar. Exercise burns energy to help maintain weight. Exercise also keeps you fit by keeping the heart and bones healthy.
Everyone needs some food fat every day. Many people are trying to cut down on the amount of fat in the food they eat because of heart problems. Which iron foods are high in fat? How can you tell a fatty food?
Respect differences. We are all different. Begin by noting physical attributes: taller, shorter; bigger, smaller; heavier, lighter.
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| Prop Box -- Dairy Farmer | |
|---|---|
| picture of cows | large boxes for barns |
| milk pails | hats |
| coveralls | farm animal models |
| unit blocks | milk cartons |
| boots | books about a dairy farm |
| Prop Box -- Dentist | ||
|---|---|---|
| dental charts | tooth brushes | |
| mirrors | set of teeth | |
| books about the dentist | tooth charts | |
| dental floss | capes | |
| healthy food pictures | ||
| Prop Box--Exercise Instructor | |
|---|---|
| leg cuffs | exercise outfit |
| exercise mats and chart | tennis shoes |
| leotards | exercise tapes |
| records | posters |
| steps | rubber to stretch |
| soda bottles with water for weights | |
| Creative Play--TV Stereotypes | |
|---|---|
| Videotape excerpts from soap operas, sitcoms, and cartoons to show to children. | |
| Ask children to name/show exercises the TV characters do and foods they eat. | |
| Are fat and skinny people shown on TV? | |
| Are they viewed as good or bad or funny? | |
| How do we treat heavy men? heavy women? | |
(See Virginia Cooperative Extension Publication 348-008, Kids, Foods, and Television).
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